Jo's Pasta Salad
Jo's Pasta Salad

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, jo's pasta salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Jo's Pasta Salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Jo's Pasta Salad is something that I’ve loved my whole life.

Try An Original Shells & Cheese Today! In a large bowl, combine the pasta, crab, celery, onions and eggs. In a small bowl, mix together the sour cream, mayonnaise, relish and sugar. Pour over the pasta and mix well.

To get started with this recipe, we must first prepare a few ingredients. You can cook jo's pasta salad using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jo's Pasta Salad:
  1. Take Pasta Salad
  2. Take 1 tomato
  3. Take 1 cucumber
  4. Make ready 16 oz Italian dressing
  5. Take 1 box elbow or your choice pasta

In a large bowl, combine the pasta, crab, celery, onions and eggs. Keep in mind that this recipe makes a lot of pasta salad. It's perfect for serving a crowd! You can cut the recipe in half to make less if you wish.

Instructions to make Jo's Pasta Salad:
  1. Boil water for pasta
  2. Add pasta to water.
  3. Cook pasta for 7-8 min
  4. While cooking pasta dice up tomato and cucumber. Put in container.
  5. Pasta should be about done now. Cool it off under cold water. Add to tomato and cucumber.
  6. Then add Italian dressing, stir and refrigerate

It's perfect for serving a crowd! You can cut the recipe in half to make less if you wish. Cook the pasta: Cook the pasta according to package instructions. Drain the. ½ bottle Paul Newman Balsamic Vinaigrette salad dressing . Cook pasta; rinse with cold water; drain and toss with the salad dressing.

So that’s going to wrap it up for this special food jo's pasta salad recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!