Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, savory tuna pasta salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Kostenlose Lieferung möglich Schau Dir Angebote von Pasta- auf eBay an. Mix the pasta with the peas, and stir in the diced tomato. Add mayonnaise and tuna salad and mix well. Light but filling, this quick, easy pasta and tuna salad recipe makes an excellent choice for a light lunch.
Savory Tuna Pasta Salad is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Savory Tuna Pasta Salad is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook savory tuna pasta salad using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Savory Tuna Pasta Salad:
- Prepare 8 Oz Pasta (your choice)
- Make ready 1 can albacore tuna in water (I used about 4 ounces)
- Take 1 small stock celery finely diced
- Get 1 med banana pepper finely sliced
- Get 3/4 cup light mayonnaise
- Get 1/4 cup sliced black olives
- Take 1/4 cup grated Parmesan cheese
- Make ready 1/4 cup miracle whip
- Take 1/8 cup white onion finely diced
- Make ready 1.5 tsp Old Bay seasoning
- Take 1 tsp seasoned salt
- Make ready 1 tsp Olive oil
- Prepare 1/2 tsp Sea salt
- Get 1/2 tsp fresh cracked black pepper
I really never thought about combining pasta with tuna and sweetcorn until recently. Bring a pot of water to a boil. Cook the pasta according to package instructions. Drain and place in a large bowl.
Instructions to make Savory Tuna Pasta Salad:
- Boil pasta according to directions on box. Rinse with cool water until pasta is cool and drained.
- Combine all ingredients in a large mixing bowl and toss gently.
- Place in airtight container or top with saran wrap for at least an hour in the refrigerator.
Cook the pasta according to package instructions. Drain and place in a large bowl. Add the tuna, chopped scallions, celery and carrots to the bowl. Creamy from eggs and mayonnaise, tangy and acidic from mustard, pickles and chow chow, with a nice crunch from celery and onion. The Cajun spice just rounds it out with a blend of spices, the pimentos add a pop of color and sweetness, and tuna complements and ties all the flavors together in this Southern macaroni salad.
So that is going to wrap this up for this special food savory tuna pasta salad recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
