Tuna pasta salad
Tuna pasta salad

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tuna pasta salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tuna pasta salad is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Tuna pasta salad is something that I’ve loved my whole life.

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To get started with this recipe, we have to prepare a few ingredients. You can have tuna pasta salad using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tuna pasta salad:
  1. Take 3 cups Rotini noodles
  2. Get As needed Shredded carrots
  3. Take 3-4 Long Celery Sticks
  4. Make ready 4 hard boiled eggs
  5. Make ready 1 can tuna (drained)
  6. Take To taste Bacon bits
  7. Prepare To taste Hidden Valley ranch dressing
  8. Make ready To taste Mayonnaise
  9. Prepare optional Shredded cheese
  10. Prepare optional Seasonings

Pour dressing over salad, toss until coated, and add hard-boiled eggs on top. Cubed tuna steak dresses up this hearty, Greek-style pasta salad. The mild tuna flavor blends nicely with the olives, feta. In a large salad bowl, combine the pasta, tuna, carrot and onion.

Steps to make Tuna pasta salad:
  1. Cook noodles and drain
  2. Cut up celery and shred carrots. Add to drained noodles.
  3. Add in tuna
  4. Sprinkle in the bacon bits
  5. Boil 4 eggs for 15minutes. Run cold water over the pan of eggs for a bit and drain. Fill pan of eggs with cold water again, crack eggs(don't Peel), let cracked eggs sit in the cool water for a bit. Peel eggs, cut eggs in half, and take out hard yolk. Dice up white parts of the eggs in small pieces. In a small bowl, take a fork and smash up egg yolks.
  6. Add the diced eggs and smashed yolks to the pasta pan
  7. Add in mayonnaise and ranch dressing. I put a little more mayo than ranch.
  8. Add in the shredded cheese and seasonings, stir it up (optional)
  9. Best served cold*

The mild tuna flavor blends nicely with the olives, feta. In a large salad bowl, combine the pasta, tuna, carrot and onion. Combine remaining ingredients; whisk until smooth. Pour over pasta mixture; toss to coat. In a large bowl add chopped onion and celery, peas, cooked pasta, and drained tuna.

So that’s going to wrap this up with this exceptional food tuna pasta salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!