Pumpkin muffins
Pumpkin muffins

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pumpkin muffins. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pumpkin muffins is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Pumpkin muffins is something which I have loved my entire life.

These moist and deliciously-sweet pumpkin muffins are great for sharing, but you won't want to share! Don't let the pumpkin-butterscotch combination fool you, these taste great! October Oatmeal Pumpkin Muffins Rating: Unrated. Mix flour, white sugar, pumpkin spice, salt, baking soda, cinnamon, and baking powder together in a separate bowl.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pumpkin muffins using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pumpkin muffins:
  1. Take 1 box yellow cake mix
  2. Prepare 1 can Pumpkin pie filling
  3. Take 1/2 tsp Pumpkin spice

In a large bowl, beat sugar, oil, eggs, pumpkin and water. Combine flour, baking powder, soda, spices and salt. Add to pumpkin mixture; blend well. In another bowl, whisk together the eggs, pumpkin puree, coconut oil and vanilla extract.

Instructions to make Pumpkin muffins:
  1. Preheat oven to 350
  2. Mix yellow cake mix, can of pumpkin pie filling, and a 1 tablespoon of pumpkin spice
  3. Place baking cups in cupcake pan
  4. Spoon filling in a cupcake pan
  5. Bake for 20 minutes
  6. Let cool and then enjoy!

Add to pumpkin mixture; blend well. In another bowl, whisk together the eggs, pumpkin puree, coconut oil and vanilla extract. Pour the wet ingredients into the dry ingredients and stir together. Do not over mix, just stir until everything is incorporated into the batter. It is helpful to use a large scoop (like an ice cream scoop) to evenly distribute the batter into each well.

So that’s going to wrap this up for this exceptional food pumpkin muffins recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!