Greek Pasta Salad
Greek Pasta Salad

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, greek pasta salad. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Greek Pasta Salad is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Greek Pasta Salad is something which I have loved my whole life.

Search for greek pasta salad recipe. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Combine pasta, tomatoes, onion, green and red peppers, cucumber, olives, and feta cheese in a large bowl. Pour vinaigrette over the pasta and mix together.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook greek pasta salad using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Greek Pasta Salad:
  1. Prepare 1 cup uncooked pasta
  2. Make ready 5 small sweet peppers, chopped
  3. Make ready 1/4 cup red onion, chopped
  4. Make ready 1/2 large cucumber, peeled & chopped
  5. Get 1/2 cup feta
  6. Prepare 7 medium pepperoncini peppers
  7. Take 1/2 cup kalamata olives
  8. Take 1 can artichoke hearts, quartered
  9. Get 3 tbsp olive oil, extra virgin
  10. Take 2 tbsp red wine vinegar
  11. Get 1 tsp dried oregano
  12. Prepare 1/2 tsp salt
  13. Prepare 1/4 tsp garlic powder
  14. Take 1/4 tsp ground black pepper

This salad is easy to make ahead and pack up for your next backyard party. In a large bowl, whisk together olive oil, vinegar, garlic powder, basil, oregano, black pepper, and sugar. Add cooked pasta, mushrooms, tomatoes, red peppers, feta cheese, green onions, olives, and pepperoni. Jessica Marx A classic in diners and on dinner tables, Greek salad's are filled with Mediterranean produce and flavors.

Steps to make Greek Pasta Salad:
  1. Cook pasta as directed on package. Cool. Meanwhile, prep all your veggies, set aside. In a small bowl or jar with a lid; combine olive oil, red wine vinegar, oregano, salt & pepper. Whisk in bowl or put mid on jar and shake vigorously.
  2. Once pasta is cool enough to handle, place in large bowl with the veggies, cheese, and dressing. Toss the pasta sauce until everything to coated with dressing.
  3. This makes 5 one cup servings. 246 calories/7 grams of protein per serving.

Add cooked pasta, mushrooms, tomatoes, red peppers, feta cheese, green onions, olives, and pepperoni. Jessica Marx A classic in diners and on dinner tables, Greek salad's are filled with Mediterranean produce and flavors. Briny olives meet sweet tomatoes and fresh cucumbers, and sprinkled with Feta. Greek Pasta Salad Greek Pasta Salad is fresh, light, flavorful, and filled with veggies. It's the perfect dish for when the weather is hot and you need something that won't heat up the kitchen.

So that’s going to wrap this up for this special food greek pasta salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!