Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cinnamon cake with orange blossom water. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Cinnamon Cake with Orange Blossom Water is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Cinnamon Cake with Orange Blossom Water is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have cinnamon cake with orange blossom water using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Cake with Orange Blossom Water:
- Take 3 eggs
- Take 180 g sugar
- Get 180 g butter, softened
- Get 180 g flour
- Get 2 tablespoons orange blossom water
- Prepare 1 tablespoon cinnamon
For the finishing touch, it is lightly drizzled with orange blossom glaze. This bundt cake makes for a great snack. It's delicious with tea or coffee. I make lemon loaf cake all the time, but never think to.
Steps to make Cinnamon Cake with Orange Blossom Water:
- Separate the egg yolks from the whites.
- Mix the following ingredients in this order: egg yolks, sugar, softened butter, flour, orange blossom water, cinnamon.
- Whip the egg whites into a foam then add them to the mixture.
- Pour the mixture into a buttered cake mold and bake for 40 minutes at 160 degrees.
It's delicious with tea or coffee. I make lemon loaf cake all the time, but never think to. Semolina Cake soaked in Orange Blossom Syrup, a delicious super moist semolina cake infused with orange juice and orange blossom water with a little crunch from the topping of coconut and slivered almonds. Song of the day: Never Have Time by The Royal Foundry. Another excellent pairing for orange blossom water is apricot-tarts, compotes, jams, cakes, drinks.
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