Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, banana spice muffins. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
We Can Provide A Fantastic Range Of Products At Highly Competitive Prices. Let Our Friendly Team Guide You Through Our Huge Range Of Products. In a large bowl, combine the first seven ingredients. Combine the egg, egg substitute, bananas, applesauce and oil; stir into dry ingredients just until moistened.
Banana Spice Muffins is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Banana Spice Muffins is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana spice muffins using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana Spice Muffins:
- Make ready 3 small overripe bananas
- Get 1 box Yellow Cake Mix
- Make ready 1 cup water
- Get 1/3 cup vegetable or preferred oil
- Get 3 large eggs
- Get 1 tsp baking soda
- Prepare 1 box small box instant pudding - I use pumpkin spice, only available between Thanksgiving and Christmas
- Make ready 3/4 cup chopped pecans (optional)
- Prepare 1/2 cup golden raisins (optional)
These AIP, paleo and vegan Banana Spice muffins made with cassava flour and coconut butter are soft, fluffy and absolutely scrumptious. These AIP Banana Spice Muffins might just become your favourite banana baked goods. In your mixer, combine, bananas, nutmeg, cinnamon, eggs, melted butter and sugar. Sift together flour, baking soda, baking powder and salt.
Instructions to make Banana Spice Muffins:
- Preheat oven to 350°F
- Line muffin pan with liners or spray with non-stick spray
- Mash overripe bananas with tsp baking soda, set aside
- Mix yellow cake mix as directed, adding one small box of instant pudding mix of your choice (vanilla, pumpkin spice, chocolate, etc.)
- Stir in banana mixture and optional pecans or raisins
- Pour into pan (muffin or bundt cake)
- Bake muffins 16-20mins, bundt cake 30-35mins or until toothpick inserted comes out clean
- Allow to cool and frost, if desired. These will be very moist, recommend only loosely covering. You may also put crumble on top before baking. If you cannot find pumpkin spice pudding but want these spicey, add 1-2tsp of pumpkin pie spice to your vanilla pudding mix as you add to cake mix.
In your mixer, combine, bananas, nutmeg, cinnamon, eggs, melted butter and sugar. Sift together flour, baking soda, baking powder and salt. Add to banana mixture and mix to combine. Fill muffin cups, and divide crumb topping evenly over muffins. In a large bowl, whisk together the flour, baking powder, cinnamon, nutmeg, ginger, and salt.
So that is going to wrap it up for this exceptional food banana spice muffins recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

