Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade spice cake and cream cheese frosting. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
homemade spice cake and cream cheese frosting is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. homemade spice cake and cream cheese frosting is something that I’ve loved my entire life. They are nice and they look wonderful.
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To get started with this recipe, we must prepare a few components. You can have homemade spice cake and cream cheese frosting using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make homemade spice cake and cream cheese frosting:
- Prepare frosting
- Take 16 oz cream cheese
- Prepare 1 stick butter
- Make ready 1/4 cup milk
- Prepare 2 1/2 cup powdered sugar
- Get 2 tsp vanilla extract
- Prepare cake
- Take 2 cup All purposes flower
- Get 1 cup white sugar
- Take 1 cup brown sugar
- Make ready 1 tsp nutmeg
- Prepare 1 tsp cinnamon
- Take 1/4 tsp pumpkin spice
- Prepare 4 tsp baking soda
- Get 1 1/2 cup milk
- Get 2 pinch salt
A basic cream cheese icing recipe is so versatile and always good to have on hand. Below is the one I used on the cake. Add the flavoring, zest, and spices. With the mixer on low speed gradually add the confectioners' sugar and mix until it is a good piping consistency.
Instructions to make homemade spice cake and cream cheese frosting:
- preheat oven to 350
- mix all ingredients to the cake in one bowl
- bake for 45 minutes or till golden brown
- in a separate bowl mix together softened butter and cream cheese
- add liquid ingredients
- add a cup of sugar at a time and mix
- after cake is cooled apply frosting
- enjoy
Add the flavoring, zest, and spices. With the mixer on low speed gradually add the confectioners' sugar and mix until it is a good piping consistency. Simple and delicious spice cake seasoned with cinnamon and topped with tangy cream cheese frosting. This vintage spice cake recipe is the perfect blend of warm, cozy fall spices. Try it this autumn and it will soon become one of your favorite fall cake recipes.
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