Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, homemade spice cake and cream cheese frosting. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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homemade spice cake and cream cheese frosting is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. homemade spice cake and cream cheese frosting is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have homemade spice cake and cream cheese frosting using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make homemade spice cake and cream cheese frosting:
- Get frosting
- Take 16 oz cream cheese
- Make ready 1 stick butter
- Get 1/4 cup milk
- Prepare 2 1/2 cup powdered sugar
- Prepare 2 tsp vanilla extract
- Make ready cake
- Make ready 2 cup All purposes flower
- Make ready 1 cup white sugar
- Take 1 cup brown sugar
- Prepare 1 tsp nutmeg
- Get 1 tsp cinnamon
- Get 1/4 tsp pumpkin spice
- Prepare 4 tsp baking soda
- Get 1 1/2 cup milk
- Prepare 2 pinch salt
This vintage spice cake recipe is the perfect blend of warm, cozy fall spices. Try it this autumn and it will soon become one of your favorite fall cake recipes. For the Orange Spice Cream Cheese Frosting Using your mixer, beat the butter and cream cheese on medium speed until well blended. Add the flavoring, zest, and spices.
Instructions to make homemade spice cake and cream cheese frosting:
- preheat oven to 350
- mix all ingredients to the cake in one bowl
- bake for 45 minutes or till golden brown
- in a separate bowl mix together softened butter and cream cheese
- add liquid ingredients
- add a cup of sugar at a time and mix
- after cake is cooled apply frosting
- enjoy
For the Orange Spice Cream Cheese Frosting Using your mixer, beat the butter and cream cheese on medium speed until well blended. Add the flavoring, zest, and spices. With the mixer on low speed gradually add the confectioners' sugar and mix until it is a good piping consistency. Moist, dense, and rich homemade spice cake is topped with a generous layer of tangy cream cheese frosting. Filled with comforting fall spices, this cake is perfect for cool fall days.
So that is going to wrap this up with this special food homemade spice cake and cream cheese frosting recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
