Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, eggless choco commercial cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sift the flour, cocoa powder, baking powder and bicarbonate of soda into a bowl. Stir in the sugar until everything is completely combined. In a jug, mix together the oil, milk, vinegar and vanilla. Sift the flour, sugar, cocoa and bicarbonate of soda into a large bowl, then in tip in the butter mixture.
Eggless choco commercial cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Eggless choco commercial cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have eggless choco commercial cake using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggless choco commercial cake:
- Make ready 2 cup water
- Prepare 1 cup sugar
- Prepare 2 cup maida
- Get 45 grm oil
- Make ready 1/2 cup Concentrate powder
- Get 2 tbsp cocoa powder
- Get 1 tsp chocolate essence
- Make ready 1 tbsp Gel
In a large mixing bowl, add flour, cocoa powder. baking soda and sugar and stir briefly. In a separate mixing bowl, add water, oil and vanilla. In a bowl mix together sugar, flour, cocoa powder, baking powder and baking soda. Make a well in the centre and add oil, milk, curd and vanilla.
Steps to make Eggless choco commercial cake:
- Hello friends, take a water in bowl add all ingredients like sugar etc.by step to step..
- Than mix oil and maida by beater..
- Add coco powder and mix.
- Add essence and mix than baked with 190°c.to 20 to 25 min baked.
- Now make a whipped cream.
- Now your cream is ready..than cut the cake base on 3 layer..than start crumb coating on base..and decor with chocolates..
- And your cake is ready..
In a bowl mix together sugar, flour, cocoa powder, baking powder and baking soda. Make a well in the centre and add oil, milk, curd and vanilla. Mix until all the ingredients are incorporated. But with Eggless Chocolate Cake, I tried to be a little bolder and baked without using Glycerin just to see how soft the chocolate cake turns out. Fortunately, even without Glycerin, the Eggless Chocolate Cake came out soft and fluffy.
So that’s going to wrap this up for this exceptional food eggless choco commercial cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
