Milopita (Greek Apple Cake)
Milopita (Greek Apple Cake)

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, milopita (greek apple cake). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Milopita (Greek Apple Cake) is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Milopita (Greek Apple Cake) is something that I have loved my entire life. They’re fine and they look wonderful.

Free UK Delivery on Eligible Orders Milopita (mee-LOH-pee-tah) is one of those cakes that can be used in so many situations. Morning coffee, breakfast, mid-day coffee or tea, visiting guests, just because, and oh yeah, dessert. Every bite is literally full of apple pieces and seriously tastes like fall, if fall had a flavor. This moist and tender apple cake is the perfect showcase for crisp and delicious apples.

To begin with this particular recipe, we have to first prepare a few components. You can cook milopita (greek apple cake) using 18 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Milopita (Greek Apple Cake):
  1. Get 2 medium sized apples
  2. Prepare 2 cups water
  3. Make ready Dry spice mix:
  4. Make ready 1 teaspoon cardamom
  5. Take 1/2 teaspoon cinnamon powder
  6. Prepare 1/2 tsp Nutmeg
  7. Make ready 1/2 tsp Cloves
  8. Prepare Dry ingredients:
  9. Get 2 cups plain flour
  10. Get 1.5 teaspoon baking powder
  11. Get 1/2 teaspoon baking soda
  12. Make ready 1/2 teaspoon salt
  13. Get Wet ingredients:
  14. Make ready 1.5 cups sugar
  15. Take 4 tablespoon Apple cider
  16. Prepare 1/4 cup vegetable oil
  17. Prepare 1 teaspoon butter to grease the cake tin
  18. Prepare Sugar dusting to serve

Scented with the heady aroma of cinnamon — I indulge you in enjoying a slice for breakfast or as an afternoon treat. Mix together gently, being careful not to break apple slices. Pour sugary juice from the apple mixture into the prepared baking pan. Arrange sliced apples on top in a circle.

Steps to make Milopita (Greek Apple Cake):
  1. Core the apples and boil using 2 cups water until tender
  2. Preheat the oven to 180 degrees celcius
  3. Combine all the dry spices in a small bowl and mix them together
  4. Combine the dry cake ingredients in a bowl and mix them well
  5. Add all the wet ingredients in a separate bowl
  6. Add the spice mix to it and start to beat on a low speed
  7. Beat until the sugar looks well dissolved
  8. Then add the dry ingredients slowly and fold in well
  9. Peel and mash the cooked apples
  10. Add the mashed apples to the cake batter and mix well(the batter will be thick)
  11. Grease a cake tin or pan with some butter
  12. Place a baking sheet at the base (optional)
  13. Transfer the cake mix in the tin and level evenly
  14. Bake for 25-30 minutes or until done
  15. Let cool before you demould
  16. Slice and serve with sugar dusting
  17. Enjoy!
  18. Watch full recipe video at: https://youtu.be/L0eKISj0nl0

Pour sugary juice from the apple mixture into the prepared baking pan. Arrange sliced apples on top in a circle. Milopita is an apple spice cake that is filled with apples. It's very easy to put together using a bowl and a whisk. No special equipment is needed for this recipe.

So that’s going to wrap this up for this special food milopita (greek apple cake) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!