Summer Shrimp Pasta Salad
Summer Shrimp Pasta Salad

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, summer shrimp pasta salad. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Orzo, shrimp and fresh asparagus tossed with a light olive oil, lemon and basil dressing. In a large pot of boiling salted water, cook pasta according to package instructions. Mix mayo salad dressing and OLD BAY in small bowl. Pour over pasta mixture and mix well.

Summer Shrimp Pasta Salad is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Summer Shrimp Pasta Salad is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have summer shrimp pasta salad using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Summer Shrimp Pasta Salad:
  1. Prepare 1 box Angel Hair Pasta
  2. Take 1 lb Any size shrimp, Thawed.
  3. Make ready 1/2 cup Green onion, Chopped
  4. Take 6 oz Feta Cheese
  5. Get 1/2 can Hot Rotel
  6. Get 1 bunch Cilantro chopped
  7. Make ready 1 clove Garlic
  8. Take 3 oz Black Olives
  9. Make ready 1 olive oil, extra virgin
  10. Take 1 Cavender's All Purpose Greek Seasoning
  11. Make ready 1 dash salt
  12. Get 1 dash ground black pepper
  13. Take 3 pads of Butter
  14. Get 1 lemon

Toss with balsamic vinegar and feta cheese, and season with salt-free seasoning blend. Add the pasta, shrimp, Parmesan, peas, peppers and fennel; toss to coat. Fold in the basil and dill. In a large bowl combine pasta, shrimp, celery, onion, sweet pepper, and olives.

Steps to make Summer Shrimp Pasta Salad:
  1. Boil pasta according to directions.
  2. Thaw Shrimp and sautee in butter and Extra Virgin Olive Oil and garlic. Cook for 2 mins on each side or until done. Squeeze 1/2 lemon to shrimp while it sautees.
  3. Once pasta is done, run under cold water. Add Olive oil so it won't stick. Shrimp should be done.
  4. Chop green onion and cilantro. Add to cold pasta and toss with shrimp
  5. Add feta, 1/2 can of drained rotel, can of black olives and season with Cavender's Seasoning to your liking.
  6. Toss in a little more Olive oil and refrigerate overnight or enjoy right away.
  7. ENJOY ;)

Fold in the basil and dill. In a large bowl combine pasta, shrimp, celery, onion, sweet pepper, and olives. Pour Citrus Vinaigrette over pasta mixture and toss gently to coat. Cook pasta according to package directions. In a large bowl, mix sour cream, mayonnaise, horseradish sauce, onion, seasoned salt and pepper.

So that’s going to wrap this up for this special food summer shrimp pasta salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!