Japanese Macaroni Salad
Japanese Macaroni Salad

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, japanese macaroni salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Japanese Macaroni Salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Japanese Macaroni Salad is something that I have loved my whole life. They are nice and they look fantastic.

Kostenlose Lieferung möglich Riesenauswahl an Markenqualität. To Assemble Macaroni Salad When the macaroni is cool, add the ham and sliced cucumber and onion. Mix well together and add the chopped boiled egg. Cook macaroni according to the package.

To get started with this recipe, we must prepare a few components. You can cook japanese macaroni salad using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Japanese Macaroni Salad:
  1. Make ready Macaroni (Maccheroni) *about 200g
  2. Get Continental Cucumber OR 2 smaller ones *thinly sliced
  3. Make ready Sweet Corn Kernels
  4. Prepare Onion *thinly sliced
  5. Take Ham *cut into about 2cm squares
  6. Make ready Boiled Eggs *coarsely chopped
  7. Take Japanese Mayonnaise
  8. Take Salt & Pepper

Place the cooked Macaroni, Cucumber, Corn, Onion, Ham and Boiled Eggs in a large bowl, add Japanese Mayonnaise and combine well. Season with Salt and Pepper as required. Japanese Macaroni Salad is not a main dish but it only an accompaniment to a main dish. Japanese macaroni salad is a delightfully refreshing take on a classic macaroni salad.

Steps to make Japanese Macaroni Salad:
  1. Thinly slice Cucumber into a bowl. Add 1/4 teaspoon Salt and massage, then rest for a while.
  2. Cook Macaroni in a large saucepan of salted boiling water as instructed. Drain, rinse with cold water and drain very well.
  3. Squeeze the Cucumber to remove excess water.
  4. Place the cooked Macaroni, Cucumber, Corn, Onion, Ham and Boiled Eggs in a large bowl, add Japanese Mayonnaise and combine well. Season with Salt and Pepper as required.

Japanese Macaroni Salad is not a main dish but it only an accompaniment to a main dish. Japanese macaroni salad is a delightfully refreshing take on a classic macaroni salad. This take on the dish includes more fresh vegetables and is much lighter that the traditional weekend BBQ fare of America. You definitely need to give this recipe a try! To the salad bowl, add the onions, cucumbers, corn, carrots and vegan ham and give it a quick toss.

So that is going to wrap it up with this special food japanese macaroni salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!