My Mom's Summer Pasta Salad
My Mom's Summer Pasta Salad

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, my mom's summer pasta salad. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Kostenlose Lieferung möglich Riesenauswahl an Markenqualität. This summer pasta salad reminds me of my mom and summer and neighborhood block parties growing up. It was her go-to signature potluck dish because it was so easy to make. And quite honestly, I think it came off the back of a bottle of Kraft Italian salad dressing.

My Mom's Summer Pasta Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. My Mom's Summer Pasta Salad is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook my mom's summer pasta salad using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Mom's Summer Pasta Salad:
  1. Prepare Rotini noodles, (I used tri-colored) cooked as instructed on box. Do not overcook!
  2. Get Chopped tomato
  3. Take Sliced green olives
  4. Get Sliced black olives
  5. Make ready Diced celery
  6. Prepare Chopped onion (more or less, as desired) If you prefer, you can leave it out.
  7. Get Your favorite Italian dressing.*** Add more if desired!
  8. Get Packets of Splenda or 4 tsp. sugar
  9. Take Fresh ground black pepper to taste!

This summer pasta salad reminds me of my mom and summer and neighborhood block parties growing up. It was her go-to signature potluck dish, which probably came off the back of a bottle of Kraft Italian salad dressing. Regardless, it was always a hit and so simple to make. Just cooked pasta, avocado, sliced pepperoni and.

Steps to make My Mom's Summer Pasta Salad:
  1. Boil your noodles as directed on box. Do not overcook! Drain.
  2. Add veggies to pasta in large bowl.
  3. Add Italian dressing and Splenda or sugar and ground pepper.
  4. Mix well, chill and enjoy!
  5. Add more dressing the next day as needed, if put in the fridge overnight!

Regardless, it was always a hit and so simple to make. Just cooked pasta, avocado, sliced pepperoni and. To assemble pasta salad, place cooked pasta, broccoli, tomatoes, olives, mozzarella, and salami in a large bowl. Pour desired amount of dressing on top of pasta mixture and toss to coat. Use as much or little dressing as desired to taste.

So that’s going to wrap it up with this special food my mom's summer pasta salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!