Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, avocado pasta salad. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Avocado Pasta Salad is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Avocado Pasta Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook avocado pasta salad using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Avocado Pasta Salad:
- Get 6 oz elbow pasta
- Take 1 cup cherry tomatoes
- Take 1 cup corn kernels
- Prepare 1 avocado
- Get 1 cup spinach
- Make ready 1/4 cup olive oil
- Get 1/4 cup milk
- Get 1/4 cup fresh basil
- Get 2 tbsp lemon juice
- Get 1 garlic clove
- Get 1 tbsp maple syrup
- Prepare Salt and pepper to taste
- Prepare (Optional) Grated Parmesan cheese
Steps to make Avocado Pasta Salad:
- Cook pasta on a medium size pot (salt added at boiling). When the pasta is fully cooked, take out the pasta from water and set it aside for later.
- Rinse the cherry tomatoes with water and cut them in half.
- Add avocado, garlic, basil, spinach, lemon juice, olive oil and milk in food processor, and blend until well mixed.
- Mix the dressing with pasta, cherry tomatoes and corn.
- Delicious pasta salad ready to serve!
- (Optional) Add Grated Parmesan cheese on top of the pasta salad.
So that’s going to wrap it up for this special food avocado pasta salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
