Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, minestrone soup - classic winter warmer. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Minestrone soup - classic winter warmer is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Minestrone soup - classic winter warmer is something which I have loved my entire life.
Read Customer Reviews & Find Best Sellers. Instructions to make Minestrone soup - classic winter warmer: Slice celery lengthways and chop. Slice leek into quarters lengthways and chop. Chop onion, quarter carrots and chop.
To begin with this recipe, we must first prepare a few ingredients. You can cook minestrone soup - classic winter warmer using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone soup - classic winter warmer:
- Prepare Prepare the vegetables
- Prepare 2 celery
- Prepare 1 onion chopped
- Prepare 1 leek
- Get 3 carrots 🥕 🥕 🥕
- Make ready Tomato, potato, beans and stock
- Make ready 2 (400 ml) cans of chopped tomatoes
- Prepare 1 large potato 🥔
- Get 1 (400 ml) can of cannelloni beans, drained
- Make ready 1 litre vegetable stock
- Get 1 teaspoon oregano 🌿
- Make ready Greens and pasta, rice or noodles
- Make ready Half a cabbage or seasonal greens
- Take Handful pasta, rice or noodles
- Make ready To serve
- Get Parmesan cheese
- Prepare Bread
Add the onion, carrots, celery, pancetta, and garlic. Add the Swiss chard and potato;. ¼ cup chopped fresh parsley. Add the oil, onion, celery, carrots, and garlic to a multi-cooker on Sauté mode or a traditional large pot on the stove top. Great recipe for Minestrone soup - classic winter warmer.
Steps to make Minestrone soup - classic winter warmer:
- Slice celery lengthways and chop. Slice leek into quarters lengthways and chop. Chop onion, quarter carrots and chop
- Heat 2 tablespoons of olive oil and add chopped vegetables. At this point add bay leaf and oregano. On a medium heat, cook for 15 mins until soft. Stir occasionaly
- Chop the potato into 2cm chunks. Add to vegetables together with cannelloni beans, tomatoes and stock.
- Bring to boil then cover and leave to simmer for 30 mins
- Chop half cabbage, kale or any leafy greens. Add to mix. Cook for further 8 mins.
- At same time add the pasta or rice. Today I had some noodles. Check cooking timing.
- That’s it. Serve with Parmesan shavings, basil, bread or whatever you fancy!!
Add the oil, onion, celery, carrots, and garlic to a multi-cooker on Sauté mode or a traditional large pot on the stove top. Great recipe for Minestrone soup - classic winter warmer. If you have veg to use up, this is a simple and tasty solution. Plenty of room to experiment with whatever you have to hand. Minestrone soup - classic winter warmer.
So that is going to wrap it up for this exceptional food minestrone soup - classic winter warmer recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
