
Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, thai pasta salad. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Thai Pasta Salad is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Thai Pasta Salad is something that I have loved my whole life.
Große Auswahl an Pasta Machine Hand. Super Angebote für Pasta Machine Hand hier im Preisvergleich. Drizzle dressing over the pasta, stir gently to combine. Add peas, carrots, bell pepper, green onions, cilantro, peanuts, and red pepper flakes; stir until well combined.
To begin with this recipe, we must first prepare a few ingredients. You can cook thai pasta salad using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Thai Pasta Salad:
- Get red onion
- Make ready garlic
- Get mushrooms
- Make ready carrots
- Prepare green zucchini
- Take yellow zucchini
- Make ready red pepper
- Prepare yellow pepper
- Prepare celery
- Take soy sauce
- Prepare big spoon of peanut butter
- Prepare fettuccine pasta
Meanwhile, in a large bowl, combine the cabbage, peppers and onions. In a small bowl, whisk the vinegar, peanut butter, soy sauce, honey and oil. Drain pasta and rinse in cold water; add to cabbage mixture. Cook pasta according to package directions and drain well and transfer to a large mixing bowl.
Steps to make Thai Pasta Salad:
- Slice the onions and mushrooms and crush the garlic. Add to a skillet with a spoon of grape seed oil. Sauté until onions are clear
- Meanwhile, dice the rest of your veggies
- Add vegetables to the skillet and sauté a bit
- Once the veggies are starting to cook, add in the soy sauce
- I like the veggies nice and soft so cover and let simmer until soft enough
- While veggies are cooking, boil a pot of pasta. When draining the water, don't wash off pasta because you want it to stay hot
- Mix the veggies together with the pasta
- Here's the tricky part.. make sure to add and mix in the peanut butter when everything is hot so the peanut butter hides itself in the salad
- Enjoy this delicious dish either warm or cold. It's awesome both ways
Drain pasta and rinse in cold water; add to cabbage mixture. Cook pasta according to package directions and drain well and transfer to a large mixing bowl. Meanwhile, heat corn and sesame oil in a saucepan over medium heat. Add in honey, soy sauce and salt. This Protein Packed Thai Pasta Salad rich full of protein, it's make with garbanzo-bean.
So that’s going to wrap this up for this exceptional food thai pasta salad recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!