Minestrone Soup
Minestrone Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, minestrone soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Minestrone Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Minestrone Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables. Heat the olive oil in a large pot over medium-high heat. Add the celery and carrot and cook until they. Melt butter or margarine in a heavy pot over medium heat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have minestrone soup using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Minestrone Soup:
  1. Take 1 box vegetable stock
  2. Make ready 2 cups water
  3. Make ready 1 can diced tomatoes with juice
  4. Take 1/2 can garbanzo beans
  5. Take 1/2 can red kidney beans
  6. Prepare 1/2 diced onion
  7. Take 1/4 cup corn
  8. Prepare 1/4 cup green beans
  9. Prepare 2 cloves garlic, minced
  10. Take 1 Tbsp Italian seasoning
  11. Prepare 1 tsp salt
  12. Prepare 1 tsp black pepper
  13. Take 1 cup shell pasta
  14. Get Parmesan and basil leaves for garnish

Directions In a large saucepan, saute the carrots, celery and onion in oil and butter until tender. Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it.

Instructions to make Minestrone Soup:
  1. Seriously just throw everything but the pasta in a pot and boil
  2. Add pasta shells
  3. As soon as the pasta is tender your soup is ready

Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it. Directions In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper. Minestrone is a hearty Italian vegetable soup made with tomato-y broth and pasta or rice.

So that is going to wrap it up with this exceptional food minestrone soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!