Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, couscous pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Couscous pasta salad is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Couscous pasta salad is something which I’ve loved my entire life.
Kostenlose Lieferung möglich Große Auswahl an Couscous Co Preis. Couscous Co Preis zum kleinen Preis hier bestellen. Gently toss the salad with a spatula. Transfer couscous to a large bowl and add dressing.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook couscous pasta salad using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Couscous pasta salad:
- Get 1 cup chicken broth
- Take 1 cup Couscous
- Make ready 1/4 cup Red Onion - Diced
- Take 1 cup Cucumber - Diced
- Make ready 1 cup Cherry Tomatoes - Halved
- Prepare 1 cup Brocolli - Chopped
- Take 2 tbsp Fresh Dill
- Get 1/3 cup Feta Cheese
- Get 2 tbsp Balsamic Vinegarette Salad Dressing
- Take 1/4 tsp Salt
In a large bowl, combine the cucumber, tomatoes, cheese, onion and parsley. Drain corn and immediately place in ice water. Drain and pat dry; cut the kernels from the cobs. Add the drained couscous to the dressing and mix well.
Instructions to make Couscous pasta salad:
- Bring chicken broth to boil in a small pot. Remove from heat. Quickly pour in Couscous and stir briefly, then cover pot. Let stand for 5 minutes. Then fluff with a fork and stir in the herb a bit.
- Chop up all your veggies. Place in bowl.
- Add Coucous to the same bowl and the rest of the ingredients. Stir it all up.
- You can eat it right away, but it's best to let it sit covered in the fridge for at least an hour first or preferabley overnight.
Drain and pat dry; cut the kernels from the cobs. Add the drained couscous to the dressing and mix well. Stir in the cucumber, tomato, herbs, walnuts and raisins. Taste for seasoning and adjust with salt and/or pepper as needed. As a salad, it's often served with feta cheese, diced cucumber and sometimes with chickpeas.
So that is going to wrap it up with this special food couscous pasta salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
