Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, winter minestrone soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Winter Minestrone Soup is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Winter Minestrone Soup is something which I’ve loved my whole life. They are fine and they look wonderful.
Add the pureed bean mixture, remaining broth, and Parmesan rind to the vegetable mixture. Heat the oil in a heavy large pot over medium heat. Add the onion, carrots, celery, pancetta, and garlic. Add the Swiss chard and potato;.
To begin with this recipe, we must first prepare a few components. You can have winter minestrone soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Winter Minestrone Soup:
- Get 1 tbsp olive oil
- Prepare 1 onion, peeled & diced
- Prepare 1 garlic clove, sliced
- Make ready 2 carrots, peeled & diced
- Prepare 1 leek, shredded
- Prepare 400 g tinned tomatoes
- Make ready 800 mls vegetable stock
- Get 100 g shredded cabbage
- Take 400 g cannellini beans
- Prepare 80 g wholemeal spaghetti
- Take Fresh parsley
- Prepare Salt & pepper
It's the perfect soup for a cold winters day. Winter Minestrone Soup is made with fresh vegetables and a smart carb pasta. What is a smart carb pasta? Heat olive oil in a pot of dutch oven over medium heat.
Instructions to make Winter Minestrone Soup:
- In a large soup pan, gently fry the onions, garlic, carrots and leek in the olive oil for 10 minutes.
- Add the stock and tinned tomatoes to the pan and simmer for another 10 minutes.
- Use your hands to break the spaghetti into short pieces, add them to the soup pan with the shredded cabbage and cannellini beans.
- Simmer gently for a further 10 minutes or until the spaghetti is just cooked, with a bit of bite. Stir in a handful of fresh parsley and season to taste with salt and pepper.
What is a smart carb pasta? Heat olive oil in a pot of dutch oven over medium heat. Heat the olive oil in a large saucepan and slowly fry the carrots, onion and celery until soft and dark. Add the garlic, chard stalks and half the parsley, and stir to prevent sticking. Add the beans and cooked pasta and heat through.
So that’s going to wrap it up with this special food winter minestrone soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
