Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, bacon, peas, and pasta salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Bacon, Peas, and Pasta Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Bacon, Peas, and Pasta Salad is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bacon, peas, and pasta salad using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bacon, Peas, and Pasta Salad:
- Prepare 1 pkg cooked Cavatappi noodles
- Make ready 1 bag frozen peas
- Make ready 1 bag shredded sharp cheddar
- Make ready 7 pieces cooked bacon
- Get 1 red onion (fine dice)
- Make ready 2 cups mayonnaise
- Prepare 3 tbsp Worcheshire
- Prepare 3 tbsp apple cider vinegar
- Take 4 tbsp white sugar
Join us as we make a delicious cold pasta salad coated in a luscious, creamy sauce (that's lightened up with Greek yogurt!). With peas and crispy bacon, it's an easy addition to your kids. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
Instructions to make Bacon, Peas, and Pasta Salad:
- Combine cooked pasta, peas, onions, cheddar, and sliced bacon
- Combine mayo, vinegar, worcheshire, and sugar.
- Whisk until combined and smooth
- Add to pasta mixture. Toss to coat
- Salt and pepper to taste
Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking. Add pasta, peas and dressing to a large bowl and toss until evenly combined. If serving immediately then add bacon and toss to combine. In a large mixing bowl, add pasta, peas, mayonnaise, cheese, onions, bacon and ranch seasoning.
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