Minestrone soup
Minestrone soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, minestrone soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Show Them You Care Even When You Can't Be There. A Comforting Gift of Love & Support! The homemade version is a delicious revelation and is also extremely healthy, as it has pasta, beans and fresh vegetables. Heat the olive oil in a large pot over medium-high heat.

Minestrone soup is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Minestrone soup is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have minestrone soup using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Minestrone soup:
  1. Take 1 can strained tomato sauce
  2. Make ready 1 large potato
  3. Make ready 1 carrot
  4. Prepare 8 String beans (or long beans 5)
  5. Get 1 zucchini (optional)
  6. Take 1/2 chicken breasts (or bacons as needed)
  7. Prepare 2 garlics
  8. Take 1/2 onion, chopped
  9. Get dried basil
  10. Make ready 1 bayleaf
  11. Make ready pepper,salt,sugar
  12. Prepare water
  13. Make ready mozarella cheese, parmesan cheese
  14. Make ready Cream (optional)
  15. Make ready 3 slice baguette
  16. Take 4 button mushrooms
  17. Get 3 fresh basil leaves
  18. Prepare 2 chicken stock blocks
  19. Make ready 1 tsp butter
  20. Make ready 1 tsp red wine vinegar (optional)

Add garlic and continue cooking for another minute. Directions In a large saucepan, saute the carrots, celery and onion in oil and butter until tender. Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper. Directions In a stockpot, saute the onions, celery and parsley in oil until tender.

Instructions to make Minestrone soup:
  1. peel the potatoes and carrots, then wash them until clean. wash the string beans as well
  2. slice the chicken breast and cut them into squares. chop the onions . you don't need to chop the garlics.
  3. prepare large pot, then heat it. put the butter until it melts. put in all ingredients on step 2.
  4. after the chicken half cooked, put the water in and wait till boil.
  5. put in the ingredients mentioned on step 1. wait till the vegetables well cooked.add the chicken stock.
  6. put in the fresh basil and bayleaf. add pepper, sugar and salt. prepare the zucchinis and the mushroom. wash them. cut the zucchini into squares and slice the mushroom.
  7. put in the zucchini and the mushrooms. put in the strained tomatoes as well. boil the soup.
  8. now you can add the wine vinegar. turn off the stove and add the cheese and the dried basil immediately. serve the soup with baguette and cream.

Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper. Directions In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper. Italian Minestrone soup is made with seasonal veggies, legumes and small pasta shape or rice. The beauty of this soup is that you can make it a hundred times and have it taste different every time you make it.

So that’s going to wrap this up for this exceptional food minestrone soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!