Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy quiche with spinach and bacon. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
In a bowl, whisk together the eggs, cream, salt, black pepper, Worcestershire sauce, and hot pepper sauce. Spread the spinach into the bottom of the pie crust; top with bacon, Cheddar cheese, and green onion. Pour the egg mixture over the filling, and sprinkle the quiche with Parmesan cheese. Combine the eggs, cream, salt and pepper in a food processor or blender.
Easy Quiche with Spinach and Bacon is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Easy Quiche with Spinach and Bacon is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have easy quiche with spinach and bacon using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Quiche with Spinach and Bacon:
- Make ready bunches Spinach
- Take Onion, thinly sliced
- Prepare Bacon
- Prepare Egg
- Get ◎ Milk
- Prepare each ◎Chicken soup stock granules
- Prepare each Margarine (melted)
- Prepare ◎Salt and pepper
- Prepare as much (to taste) Melting cheese
Layer the spinach, bacon and cheese in the bottom of the pie crust. The pour egg mixture on top. Stir in half of bacon and cheese. Pour custard mixture into crust, stopping just short of the top; be careful not to overfill.
Instructions to make Easy Quiche with Spinach and Bacon:
- Cut the onion to about 2 mm widths, the bacon into 1 x 2 cm strips, and the spinach into 2 cm lengths.
- Put the prepared ingredients (in the order of onion, bacon, and spinach on top) in a plastic bag, and microwave for 2 minutes at 600 W.
- In a bowl, break in 2 eggs and mix well. Add the ◎ ingredients into the bowl and mix further.
- Combine the bacon in Step 2 with the egg mixture in Step 3. Coat the gratin dish with the melted margarine (not listed).
- Pour the mixture in Step 4 into the gratin dish, and sprinkle on plenty of melting cheese. Bake in the preheated oven set to 200ºC for about 15-20 minutes, then it's ready to serve.
Stir in half of bacon and cheese. Pour custard mixture into crust, stopping just short of the top; be careful not to overfill. Press spinach into custard, leaving some poking out from top. To assemble the quiche before baking, layer cooked bacon, cheeses, spinach, and scallions in the bottom of the crust-lined pie plate. Pour the egg mixture over the top.
So that is going to wrap this up for this special food easy quiche with spinach and bacon recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
